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What is Common Sausage Casing Made of?
Jan. 10, 2022
Now, with the advancement of technology, we buy sausages with casings made of rubber, which do not chew well in the mouth and have a strange taste. In addition to these two, what other kinds of sausage casings are available? SHENGMAO introduces t...
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Sausage Clips and Sausage Sealing Machines Types
Jan. 04, 2022
As a processed food, the safety and security of ham sausage is very important. Meat is a perishable food. The biological cause of spoilage is the growth of bacteria. Sausages must undergo high temperature cooking and other processing before they are se...
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Food and Sausage Packaging Buckle Description
Dec. 28, 2021
Many people may not know what "buckle" is, in fact, we have seen it, just do not know its name. In fact, the sausage casing shears are more widely used, mainly for high-temperature meat products. Packaging process can effectively ensure the storage perf...
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Vacuum Sealer Work and Vacuum Bag Expansion Handling
Dec. 21, 2021
SHENGMAO is a professional manufacturer of vacuum packaging bags, we also provide solutions for vacuum packaging machines. This article introduces you how we can deal with vacuum packaging bags if air leakage occurs?
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The Design Benefits of Tipper Tie Clips
Nov. 29, 2021
The tipper tie clip is mainly used for the packaging process of high-temperature meat foods, which can effectively ensure the storage performance of the sealing process medium and play an important role in food packaging. All tipper tie clips can't be sl...
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Do you have to refrigerate sausage casi...
Nov. 14, 2024
sausage casings typically need to be refrigerated after they are opened or if they are natural casings that have been soaked.
Can you freeze sausage casings
Nov. 14, 2024
You can freeze sausage casings, whether they're natural or synthetic. Just make sure they're properly cleaned (if necessary) and sealed in an airtight bag or container to prevent freezer burn.
6 Reasons to Buy a Frozen Meat Grin...
Nov. 13, 2024
Here are six compelling reasons to consider adding a frozen meat grinder to your kitchen or business.
How to Store Produce in Mesh Bags?
Nov. 06, 2024
In this guide, we’ll cover the best practices for storing different types of produce in mesh bags, ensuring they stay fresh, crisp, and ready to use.
Do you have to refrigerate sausage casi...
Nov. 14, 2024
sausage casings typically need to be refrigerated after they are opened or if they are natural casings that have been soaked.
Can you freeze sausage casings
Nov. 14, 2024
You can freeze sausage casings, whether they're natural or synthetic. Just make sure they're properly cleaned (if necessary) and sealed in an airtight bag or container to prevent freezer burn.
6 Reasons to Buy a Frozen Meat Grin...
Nov. 13, 2024
Here are six compelling reasons to consider adding a frozen meat grinder to your kitchen or business.
How to Store Produce in Mesh Bags?
Nov. 06, 2024
In this guide, we’ll cover the best practices for storing different types of produce in mesh bags, ensuring they stay fresh, crisp, and ready to use.
Sausage Casings: Natural vs. Synthet...
Oct. 29, 2024
The choice between natural and synthetic sausage casings is essential for any food manufacturer, butcher, or home chef looking to make high-quality sausages. Each type of casing has distinct prope...
How to Choose Sausage Clips for Foo...
Oct. 22, 2024
Sausage clips are essential in food packaging, ensuring that sausages are tightly sealed for freshness and hygiene. Choosing the right sausage clip is critical for manufacturers who want to mainta...
Guide to Choosing Sausage Clips
Oct. 15, 2024
In this guide, we’ll explore everything you need to know to choose the best sausage clips for your needs.
What are the Different Types of Saus...
Oct. 08, 2024
Sausage casings are an essential component in sausage-making, serving as the outer layer that holds the filling together.
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